This rich and indulgent vegan chocolate avocado torte is a celebration of flavor and simplicity. Its creamy texture comes from ripe avocados, making it a surprisingly wholesome dessert that will impress even the most skeptical of friends. I remember the first time I shared this torte with my family; they couldn’t believe it was dairy-free! Let’s dive into this delightful recipe that combines minimal ingredients for maximum taste.

Ingredients

  • 2 ripe avocados
  • 1 cup of dark chocolate chips (dairy-free)
  • 1/2 cup of maple syrup
  • 1/4 cup of unsweetened cocoa powder
  • 1 teaspoon of vanilla extract
  • 1/4 teaspoon of sea salt
  • 1/2 cup of crushed walnuts (optional, for a crunchy base)

Instructions

Start by preheating your oven to 350°F (175°C). If you’re making a crust, grease a 9-inch round cake pan and press the crushed walnuts into the bottom to create a crunchy base. If you prefer a crustless torte, you can skip this step.

In a microwave-safe bowl, melt the dark chocolate chips in 30-second intervals, stirring in between until smooth. Once melted, set aside to cool slightly.

In a food processor, combine the ripe avocados, melted chocolate, maple syrup, cocoa powder, vanilla extract, and sea salt. Blend until the mixture is completely smooth and creamy. You may need to scrape down the sides a few times to ensure everything is well combined.

Pour the luscious chocolate avocado mixture into the prepared cake pan. Smooth the top with a spatula to create an even surface.

Bake in the preheated oven for about 20-25 minutes, or until the edges are set but the center remains slightly soft. It will firm up as it cools.

Once baked, let the torte cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. This torte can be served warm or chilled, and it pairs beautifully with fresh berries or a dollop of coconut whipped cream.

Slice, serve, and enjoy the rich, velvety goodness of this chocolate avocado torte! Share it with your loved ones, and watch their faces light up with delight as they savor each bite.