There’s something truly heartwarming about baking ginger snaps, a classic cookie that fills the kitchen with the aroma of warm spices. These cookies remind me of chilly afternoons spent with loved ones, sharing stories over a warm cup of tea. Their crispy edges and chewy centers are irresistible, making them the perfect treat for any occasion. Let’s dive into this delightful recipe!

Ingredients

  • 2 1/4 cups all-purpose flour
  • 2 teaspoons ground ginger
  • 1 teaspoon ground cinnamon
  • 1 teaspoon baking soda
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon salt
  • 3/4 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1/4 cup molasses
  • 1 large egg
  • 1/4 cup sugar (for rolling)

Instructions

  • Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  • In a medium bowl, whisk together the flour, ginger, cinnamon, baking soda, cloves, and salt. Set this mixture aside.
  • In a large mixing bowl, cream the softened butter and 1 cup of granulated sugar together until light and fluffy. This should take about 2-3 minutes.
  • Add the molasses and egg to the butter mixture, blending well until fully combined.
  • Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix!
  • Using a tablespoon or cookie scoop, form balls of dough and roll them in the reserved 1/4 cup of sugar until they are completely coated.
  • Place the sugar-coated dough balls on the prepared baking sheet, leaving about 2 inches of space between each cookie.
  • Bake in the preheated oven for 10-12 minutes, or until the edges are crisp and the centers are just set. They will continue to firm up as they cool.
  • Once baked, remove the cookies from the oven and allow them to cool on the baking sheet for a couple of minutes before transferring them to a wire rack to cool completely.

Enjoy your freshly baked ginger snaps with a cup of tea or coffee, and don’t forget to share them with your friends and family. These cookies are not just a treat; they’re a delightful reminder of the warmth of home and the joy of sharing. Happy baking!