In the heart of my kitchen, a simple yet delightful experiment unfolded one sunny afternoon. I had a box of cornflakes sitting in my pantry, and as I glanced at it, I remembered how my grandmother used to make crunchy cookies that brought everyone together. I decided to put a plant-based twist on her classic recipe, creating cookies that are not only delicious but also evoke cherished memories of family gatherings.

These Crispy Cornflake Cookies are a perfect blend of sweetness and crunch, making them an ideal treat to share with friends or enjoy with a cup of tea. Let’s dive into this simple recipe that requires minimal ingredients but maximizes flavor.

Ingredients

  • 1 cup all-purpose flour
  • 1 cup cornflakes
  • 1/2 cup coconut sugar (or brown sugar)
  • 1/2 cup almond butter (or any nut/seed butter)
  • 1/4 cup maple syrup
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup dark chocolate chips (optional)

Instructions

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

In a mixing bowl, combine the almond butter, maple syrup, and vanilla extract. Stir until well combined and creamy.

In another bowl, whisk together the flour, coconut sugar, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.

Gently fold in the cornflakes, ensuring they are evenly coated with the cookie dough. If you’re using chocolate chips, fold them in as well for an extra touch of indulgence.

Using a tablespoon, scoop the dough onto the prepared baking sheet, leaving enough space between each cookie to allow for spreading.

Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown. The cookies will firm up as they cool, so don’t worry if they seem a bit soft when you take them out.

Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. This is the hardest part—waiting for them to cool before devouring!

These Crispy Cornflake Cookies are not just a treat; they’re a reminder of the power of simple ingredients coming together to create something beautiful. Enjoy them with family, friends, or even a skeptical taste-tester—you might just convert them into a fan!