There’s something truly magical about a perfectly crafted burger. It’s not just food; it’s an experience. I remember the summer of my college years when my friends and I decided to host a backyard barbecue. We wanted to create something that would impress our guests, and that’s when these Ultimate Gourmet Burgers were born. We experimented with various toppings, sauces, and seasonings until we hit the jackpot. The laughter, the sizzle of the grill, and the aroma of grilled patties are memories I cherish. Now, let me share this delicious recipe with you, so you too can create unforgettable moments around the grill.
Ingredients
1 lb ground beef (80/20 blend)
1 tsp garlic powder
1 tsp onion powder
1 tsp smoked paprika
Salt and pepper to taste
4 slices of sharp cheddar cheese
4 brioche burger buns
1 ripe avocado, sliced
1 cup fresh arugula
1 medium tomato, sliced
¼ cup mayonnaise
2 tbsp Dijon mustard
1 tbsp olive oil
Pickles (optional)
Instructions
In a mixing bowl, combine the ground beef, garlic powder, onion powder, smoked paprika, salt, and pepper. Be careful not to overmix; just combine until everything is incorporated.
Divide the meat mixture into four equal portions and shape them into patties, making a slight indentation in the center of each patty to prevent them from puffing up while cooking.
Preheat your grill or a cast-iron skillet over medium-high heat and add a drizzle of olive oil. Once hot, place the patties on the grill or skillet. Cook for about 4-5 minutes on one side until a nice crust forms.
Flip the patties and place a slice of cheddar cheese on each one. Continue to cook for another 3-4 minutes, or until the cheese is melted and the burger reaches your desired doneness.
While the burgers are cooking, lightly toast the brioche buns on the grill or in a toaster.
Assemble your burgers by spreading a layer of mayonnaise and Dijon mustard on the bottom half of each bun. Place the cheesy patty on top, followed by slices of avocado, fresh arugula, and tomato. Add pickles if desired, then finish with the top half of the bun.
Serve these Ultimate Gourmet Burgers with a side of crispy fries or a fresh salad. Enjoy the delightful flavors and the joy of sharing this culinary creation with family and friends!