There’s something undeniably comforting about a warm bowl of rice pudding. It’s a dish that evokes childhood memories, cozy afternoons, and the sweet aroma of vanilla wafting through the kitchen. This classic recipe is simple, yet it brings a delightful smile to faces young and old. Let’s dive into the joy of making rice pudding!
Ingredients
- 1 cup long-grain rice
- 2 cups water
- 4 cups whole milk
- 1/2 cup granulated sugar
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon (plus more for serving)
- 2 large eggs (lightly beaten)
- 1/2 cup raisins (optional)
- Zest of 1 lemon (optional)
Instructions
Begin by rinsing the rice under cold water until the water runs clear. This step removes excess starch and helps achieve a creamy texture.
In a medium saucepan, combine the rinsed rice and water. Bring to a boil over medium heat. Once boiling, reduce the heat to low, cover, and simmer until the rice is tender and the water is absorbed, about 15-20 minutes.
In a large pot, combine the cooked rice, whole milk, sugar, and salt. Stir well and cook over medium heat, stirring frequently to prevent sticking. Bring the mixture to a gentle simmer.
Once simmering, reduce the heat to low and stir in the vanilla extract, ground cinnamon, and raisins (if using). Let the pudding cook for about 20-25 minutes, stirring occasionally, until it thickens to your desired consistency.
In a small bowl, whisk together the beaten eggs and a few tablespoons of the hot rice mixture to temper the eggs. Gradually add the egg mixture back into the pot, stirring continuously. This step adds richness and creaminess to the pudding.
Continue to cook for an additional 5 minutes, stirring constantly. Remove from heat and stir in the lemon zest if you’re using it.
Transfer the rice pudding to individual serving bowls or a large dish. Allow it to cool slightly before serving. It can be enjoyed warm or chilled. Just before serving, sprinkle with a dash of ground cinnamon for an added touch of flavor.
Gather your loved ones, share a bowl of this delightful rice pudding, and relish the warmth of sweet memories it brings. Enjoy!